Description
Delightful baked treats filled with warm Nutella, perfect for sharing or enjoying as a sweet snack.
Ingredients
- 1 can of refrigerated crescent roll dough
- 1 cup Nutella
- 1 egg (for egg wash)
- Sugar (for sprinkling)
- Optional: chocolate chips or chopped hazelnuts for topping
Instructions
- Preheat the oven to 350°F (175°C).
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of Nutella at the wide end of each triangle.
- Roll the dough around the Nutella, starting from the wide end.
- Place the rolled dough on a baking sheet lined with parchment paper.
- Beat the egg and brush it over each dough bomb.
- Sprinkle with sugar and optional toppings if desired.
- Bake for 10-12 minutes or until golden brown.
- Allow to cool slightly before serving. Enjoy!
Notes
For best results, serve warm and consider pairing with ice cream or chocolate sauce.