Description
Delicious and nutritious cookies that bring the flavors of carrot cake into a convenient cookie form, perfect for any time of day.
Ingredients
- 1 cup rolled oats
- 1 cup grated carrots
- 1/2 cup applesauce
- 1/4 cup honey or maple syrup
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup chopped nuts (optional)
- 1/4 cup raisins (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the oats, grated carrots, applesauce, and honey or maple syrup.
- In another bowl, combine the baking soda, cinnamon, nutmeg, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until well combined. If desired, fold in nuts and raisins.
- Drop spoonfuls of the batter onto a lined baking sheet.
- Bake for 12-15 minutes or until the edges are golden.
- Let cool and enjoy your healthy cookies!
Notes
Feel free to customize the ingredients like using dried fruits instead of raisins or adding a zesty twist with some orange zest.
