Description
A refreshing strawberry treat blended with coconut milk for a creamy dessert perfect for hot days.
Ingredients
- 2 cups frozen strawberries
- 1/2 cup pineapple juice
- 1/2 cup unsweetened coconut milk
- 1 tablespoon lemon juice
- 2 tablespoons powdered sugar (adjust to taste)
Instructions
- Blend frozen strawberries, pineapple juice, coconut milk, and lemon juice until smooth.
- Taste the mixture and add powdered sugar to adjust sweetness, blending again.
- Serve immediately or freeze for 30 minutes for a firmer texture.
Notes
For smoother texture, blend a bit longer. Use fresh strawberries with ice if needed. Experiment with adding vanilla extract for different flavors.