Description
A quick and customizable breakfast or snack combining creamy yogurt, tart strawberries, and crunchy granola. Perfectly layered for a refreshing, guilt-free treat with vibrant flavors and textures.
Ingredients
- Vanilla yogurt, 1 cup
- Strawberries, 1 cup, sliced
- Sweetener, 1-2 tsp (e.g., monkfruit or brown sugar)
- Granola, 3 tbsp
Instructions
- Choose a 16-ounce glass jar with a wide mouth
- Cover counter surfaces with parchment or plastic wrap
- Wash and dry strawberries completely before slicing
- Add 1/3 cup yogurt to the base of the jar, smoothing it evenly
- Spread 1/3 to 1/2 cup sliced strawberries in a single layer
- Sprinkle 1-2 generous pinches of sweetener on top of the strawberries
- Add 1 tablespoon granola directly over the sweetened berries
- Repeat the yogurt, strawberry, and sweetener layers two more times
- Cap the jar tightly or cover with a fermentation lid
- Chill for at least 1 hour before serving
Notes
- Use thick yogurt like Greek or full-fat for structure
- Pre-sweeten berries with 1/2 tsp sweetener for 15 minutes before layering for better flavor
- Homemade granola enhances quality and reduces added sugars
- Optional: Add chopped nuts or honey for extra sweetness and crunch